Select Page

© Sunshine Urbaniak

Spice-Rubbed Salmon

If you’re looking for a quick yet flavorful meal, this spice rub for salmon fillets will do the trick. In under 15 minutes, you’ll have dinner on the table. The rub isn’t overly spicy and my kids love it. The brown sugar helps to balance all the savory ingredients, yielding a slightly sweet bite of fish. Enjoy!

Spice-Rubbed Salmon

Servings: 4

AuthorSunshine UrbaniakCategoryTotal Time15 mins

INGREDIENTS

4 4 oz. Salmon Fillets
1 tbsp Olive Oil
1 tbsp Lemon Zest
1 tsp Brown Sugar
½ tsp Chili Powder
½ tsp Cumin
½ tsp Salt
¼ tsp Garlic Powder
¼ tsp Paprika
¼ tsp Parsley, dried
¼ tsp Basil, dried
¼ tsp Pepper
¼ tsp Ground Mustard

DIRECTIONS

1

Preheat oven to 425 degrees. Combine and mix all the dry rub ingredients in a small bowl.

2

Place the salmon fillets on a baking sheet and brush each side with olive oil. Place the skin side down and evenly distribute/sprinkle the spice rub on each fillet. Bake for 12-15 minutes, and serve warm.

Ingredients

 4 4 oz. Salmon Fillets
 1 tbsp Olive Oil
 1 tbsp Lemon Zest
 1 tsp Brown Sugar
 ½ tsp Chili Powder
 ½ tsp Cumin
 ½ tsp Salt
 ¼ tsp Garlic Powder
 ¼ tsp Paprika
 ¼ tsp Parsley, dried
 ¼ tsp Basil, dried
 ¼ tsp Pepper
 ¼ tsp Ground Mustard

Directions

1

Preheat oven to 425 degrees. Combine and mix all the dry rub ingredients in a small bowl.

2

Place the salmon fillets on a baking sheet and brush each side with olive oil. Place the skin side down and evenly distribute/sprinkle the spice rub on each fillet. Bake for 12-15 minutes, and serve warm.

Spice-Rubbed Salmon

MORE DINNER RECIPES

Baked Mediterranean Cod

Baked Mediterranean Cod

© Sunshine UrbaniakI am in love with this dish! Nothing beats a one-skillet, healthy fish dinner on a weeknight—and my whole family eats it (literally can not ask for anything more). I serve this with jasmine rice and a green vegetable like green beans. But let's talk...

General Tso’s Tofu Stir-Fry

General Tso’s Tofu Stir-Fry

© Sunshine UrbaniakThis recipe was inspired by my daughter's love for General Tso's Chicken before she became a pescatarian. I was worried she might turn her nose up to it but it turned out she LOVED IT! And I have to say, I love it too. The crispy tofu has good...

Citrus Grilled Shrimp

Citrus Grilled Shrimp

© Sunshine UrbaniakCitrus grilled shrimp is the perfect summer grillin' recipe. Eat 'em by themselves or add them on a salad or antipasti dish. The marinade takes only 30 minutes and about five minutes to cook up. It's a quick option when entertaining guests....

Pin It on Pinterest

Share This